Meatballs. Or in this case Bursting Meatballs. I went back to Go Noodle House for the Pan Mee in Superior Soup. And I added a portion of the so called Bursting Meatballs.
Wednesday, 26 April 2017
Tuesday, 25 April 2017
Monday, 24 April 2017
I love fritters. Do you? The first fritters I ate was my late grandma's cucur udang (which she calls "genang udang") and subsequently I forgot all about fritters until an aunt's Indonesian maid served freshly fried vegetable fritters during a visit some years ago.